Food and Wine Article- The Godmother of Pinot Noir

Posted by on Dec 24, 2015 in Day to day, News | No Comments

Ray Isle Food and Wine Article

Back in July Ray Isle, the editor of Food and Wine Magazine came and visited us at Bacigalupi to sit down with Helen and talk about her 60 years in the wine business. She talks with Ray about the old days, how she has seen the industry change and whats to come in the future for Bacigalupi. Read her interview here.

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